The fourth day of the cultural week has arrived, a day in which we will talk about recycling, what it is and how to do it well.

Today, we are discussing the day of meat in our school's cultural week, talking about the consequences of its excessive consumption.

On this second day of the cultural week we dealt with the topic of water and the use we make of this important and scarce resource.

We begin the cultural week with a Balimaya flea market and many other activities in our school, with families and students.